Our Story

It all started with a love of authentic Italian gelato...and a little French van

After spending many wonderful years living in Europe, we fell in love with two things – authentic Italian Gelato & Sorbet, and the iconic Citroën H Van.

One day, inspiration struck. What if we combined these two passions to create a completely unique mobile gelato experience when we returned home to Australia?

When we arrived back in Brisbane in 2015, that dream became our mission.

The first challenge was finding the perfect H Van. After an extensive search across Europe, we finally discovered our little gem in the south of France. Although full of character, she needed plenty of love and attention, so she was carefully restored in the United Kingdom before beginning the long journey to her new home in Queensland.

While the restoration was underway, we turned our attention to what mattered most – the gelato.

We wanted to serve something truly exceptional, so we partnered with one of Queensland's most awarded and respected artisan gelato makers in Maleny, nestled in the beautiful Sunshine Coast Hinterland. Crafted fresh using premium ingredients and locally sourced Guernsey milk and cream, it's gelato we're incredibly proud to share with every guest.

In 2017, our beautifully restored vintage French H Van finally arrived in Australia, along with a traditional Italian Pozzetti gelato cabinet. After a professional commercial fit-out on the Sunshine Coast, Gelato à Go-Go was ready to hit the road – a truly international collaboration inspired by France, Italy, the United Kingdom and proudly brought to life in Queensland.

Today, you'll find us creating memorable experiences at weddings, corporate events, school fetes, private celebrations, community festivals and events across Brisbane, the Gold Coast, the Sunshine Coast and throughout South East Queensland.

What began as a dream has become a business we're incredibly proud of, and we feel privileged to be part of so many special occasions each year.

We look forward to serving you soon.

Andrew & Alison